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Xingtai Chestnuts
Basic Introduction to Xingtai ChestnutsThe Taihang Mountains have a long history of chestnut cultivation, and they are an important production area for high-quality chestnuts in China. Xingtai County is the second-largest chestnut-producing county in Hebei Province. The production base for Xingtai chestnuts is located in the western Taihang Mountains of Xingtang. This region has unique natural resources and is considered "the greenest part of the Taihang Mountains," far from pollution. Nutritional ValueXingtai chestnuts are full-sized, glossy in color, large with thin shells, and their flesh is sweet and glutinous. They are rich in high-quality carbohydrates, protein, vitamins, and various minerals. Product CharacteristicsThe seeds are large, the color is shiny, the meat is tender, the flavor is sweet and glutinous, the appearance is attractive, the base is small, and the fruit shape is neat and uniform. Preparation MethodChestnut Roasting with Electric GriddleMain Ingredients: 100g of chestnutsCondiments: oil as needed, honey as needed1. Wash the chestnuts with water and drain them.2. Cut a slit at the top with scissors.3. Drizzle some oil over them and mix well.4. Turn on the electric griddle, set it to both upper and lower heating, and drizzle an appropriate amount of oil.5. Pour the chestnuts into the…
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