Thirst

Sweet and Stringy Fried Yam is a traditional Chinese dish. It's often prepared during holidays or when hosting guests at home. The dish is sweet and tender, and yams are rich in nutrients. According to medicinal records, regular consumption of yams can help replenish vital energy, relieve thirst, promote health, and improve complexion.Method 1 for Sweet and Stringy Fried YamIngredients:Yam, osmanthus flowers, peanut oil, white sesame seeds, rock sugar, vegetable oil, sesame oil.Steps:1. Clean the yam, peel it, and cut into chunks. Grind the rock sugar into powder. Apply a little sesame oil to the plate.2. Pour vegetable oil into a flat-bottomed pan and heat to medium-low temperature. Fry the yam until golden brown, then remove from the oil.3. Add rock sugar and a small amount of water to the pan, along with osmanthus flowers. Cook until the sugar begins to bubble, then reduce the heat and continue cooking.4. When the bubbles in the syrup become smaller, add the yam and sesame seeds to the pan and stir evenly. Remove from the heat and transfer to the oiled plate.Method 2 for Sweet and Stringy Fried YamIngredients:Yam, sugar, cooking oil, sesame seeds, cornstarch.Steps:1. Clean the yam, peel it, and cut into…

Chinese cuisine is considered one of the best in the world. Like Mexican cuisine, Chinese cuisine is not really one cuisine, but several. Each region of this country, the most populated in the world, has very specific ways of cooking and flavors that predominate in its dishes. In general, salty, spicy, sour, sweet, and bitter flavors are the most representative in Chinese cuisine. In particular, spicy predominates in the center and south of the country; salty in the north and coastal areas; sweet in the east; sour in the south and bitter throughout the country. Moreover, this cuisine is based on the principle of traditional medicine: all dishes are created with the aim of being beneficial to health. Hot pot The spicy taste, for example, is related to promote blood circulation; the salty, to improve digestion; the sweet to tone the body and improve mood (serotonin!); the sour to soothe diarrhea and thirst, and the bitter to strengthen the stomach and promote salivation. How do you learn to eat the most impossible things with chopsticks in a short time? That's right, you travel to China. Preferably in a group. There you have no choice but to learn quickly how to…