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How to Make Curry Chicken Rice
Curry is a spice originating from India, blended with many ingredients, giving it a unique and rich flavor. There are now many types of curry, and if categorized by country, the list is extensive. Dishes made with curry are also increasing in variety, such as curry chicken wings, curry tofu, and curry pork ribs. Today, let's start with how to make curry chicken rice.How to Make Curry Chicken RiceIngredients Preparation2 potatoes, 200 grams of chicken breast meat, 1 onion, 1 carrot, 1 bowl of rice, 1 box of curry blocks, and an appropriate amount of oil.Method Steps1. Wash the potatoes, peel them, and cut them into chunks. Cut the carrot into wedges, chop the onion into small pieces, and dice the chicken.2. Heat a pan and stir-fry all the ingredients. Once the chicken changes color, add boiling water to cover the ingredients.3. Boil for 10 minutes, turn off the heat, add the curry blocks, mix well, then turn on the heat again and stir-fry until the sauce thickens.4. Reheat the rice and place it on a plate, then pour the prepared curry chicken over the rice.TipsThe curry contains a rich blend of seasonings, so there is no need to add…
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