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Tibetan medicine makes progress in the region
A mural of manthang, or Tibetan medicinal thangka, mainly signifies the meaning of Tibetan medicinal science. [Photo by Daqiong/For tasteallchina ]The Tibet autonomous region has been making progress in promoting healthcare, education, research and industry for Tibetan medicine in recent years, said the region's health commission on Friday.The region has been making efforts to build four "world-classes" for Tibetan medicine: a world-class research platform, a world-class university of Tibetan medicine, a world-class enterprise of Tibetan medicine, and a world-class healthcare center of Tibetan medicine, it said."As a shining pearl in China's medical treasure trove, Tibetan medicine formed into a unique medical system as the residents of the plateau fought against nature and diseases throughout history," said Kelsang Yudron, director of the commission."Tibetan medicine has been playing a vital role in ensuring medical services for the residents, and promoting high-quality social and economic development," she said.The central and the regional governments have been attaching great importance to the development of traditional Chinese medicine and ethnic medicine.Since the 18th CPC National Congress in 2012, Chinese traditional medicine has been elevated to a national strategic level, development tasks of Tibetan medicine have been clarified since the Seventh Central Symposium on Tibet Work in 2020, and… -
Bangladeshi Pearl
Basic Introduction to Bangladeshi PearlThe English name for pearl is Pearl, which evolved from the Latin word Pernulo. Its other name, Margarite, is derived from an ancient Persian Sanskrit term, meaning “son of the sea.”Due to its unique environmental advantages, Bangladeshi pearls are produced in large quantities and have full-sized grains, favored by Chinese tourists and other foreigners visiting Bangladesh.Famous pearl beaches include Cox’s Bazar Sea Beach, which boasts the longest and widest beach in the world. Beautiful Bangladesh, a land nurtured by the Ganges and Brahmaputra rivers, has a humid subtropical climate with a coastline stretching 550 kilometers. Due to underdeveloped industry, traditional handicrafts and gem processing industries are still preserved here. Nutritional ValueSince pearls come into close contact with the skin, their active components can enter the body through friction. Pearls have some absorption capacity for body fluids, and the skin can absorb the medicinal components contained within the pearl, which can affect local areas and have anti-inflammatory therapeutic effects;Pearls contain calcium carbonate, calcium oxide, calcium phosphate, calcium sulfate, as well as magnesium, manganese, copper, iodine, phosphorus, strontium, lead, sodium, potassium, and many other elements, along with over a dozen amino acids. In medicine, pearls have calming, soothing,… -
Exploring the Charm of Jin Jun Mei Tea: The Art of Brewing and Tasting
Jin Jun Mei, a name that shines like a brilliant pearl in the tea world, has captivated countless tea enthusiasts with its unique qualities and flavors. To truly appreciate the extraordinary allure of Jin Jun Mei, the correct brewing and tasting methods are essential. Today, we will delve into how to brew and taste this gem among teas, guiding you through each step and savoring every nuance. I. The Unique Charm of Jin Jun Mei Jin Jun Mei, as a representative of high-end black teas, is highly regarded for its golden, translucent infusion, distinctive aroma, and rich flavor. Its leaves are selected from premium tea trees in Xingcun, Wuyi Mountain, meticulously picked and processed to present a tight, golden appearance. Once brewed, the tea emits an enchanting floral and fruity fragrance with a robust yet sweet aftertaste, leaving a lasting impression. II. Careful Preparation Before Brewing Before brewing Jin Jun Mei, it's important to prepare adequately to ensure the perfect presentation of the tea's unique flavors. Firstly, selecting high-quality Jin Jun Mei leaves is crucial. When choosing, focus on the appearance, aroma, and taste. High-quality Jin Jun Mei leaves have a tight, sturdy shape, a golden luster, and emit a… -
The Charm of Dark Tea —— Experiencing the Perfect Blend of Health and Tradition
I. Introduction In the long history of tea culture, dark tea shines like a brilliant pearl, emitting its unique charm. As one of the six major types of tea, dark tea has earned the affection of many tea enthusiasts with its profound heritage, rich nutrition, and diverse benefits. Drinking dark tea regularly not only brings us enjoyment in taste but also potentially offers numerous health benefits, perhaps even saving a significant amount on medical expenses in the future! Let's embark on a journey into the world of dark tea to appreciate its unique style. II. History and Heritage of Dark Tea The history of dark tea can be traced back to ancient times, originating from southwestern China before gradually spreading across the country and the world. Throughout its long history, dark tea has witnessed countless changes and carried people's aspirations for a better life. The production techniques of dark tea have been passed down through generations of tea makers, evolving into the exquisite and unique craft we see today. From picking mature leaves to undergoing processes such as withering, rolling, pile-fermentation, and drying, each step embodies the wisdom and dedication of tea makers. This inheritance of traditional techniques is not…- 10
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