National Geographic

Basic Introduction to Dunhuang Li Guang ApricotDunhuang Li Guang apricot, a specialty of Dunhuang City, Gansu Province, is a Chinese national geographic indication product. The Li Guang apricot has a bright yellow color like gold, a smooth surface without fuzz, dense and golden flesh, sweet taste with abundant juice, sweet kernel, rich fragrance, an edible rate of over 90%, and is of extremely high quality. Its sweetness and juiciness have made it renowned as a rare delicacy among fruits. It has a thin skin, thick flesh up to 8 millimeters, delicious aroma, honey-like juice that clings to the lips, round fruit shape, shallow suture line that is not obvious, an average single fruit weight of 38.4 grams, maximum weight of 45 grams, and is relatively durable for storage and transportation. It can be eaten fresh or processed into dried apricots or apricot preserves.The geographical features of Dunhuang City are high in the north and south, low in the middle, and sloping from southwest to northeast, with an average elevation of 1,139 meters. To the east is Sanwei Mountain, to the south is Mingsha Mountain, to the west is the desert connected to the Taklamakan Desert, and to the north is…

Basic Introduction to Longan PomeloThe parent stock of Longan Pomelo originates from two 53-year-old pomelo trees behind the house of Tang Yanwen, a villager in Quance Village, Longan Township, Guang'an District, Guang'an City, Sichuan Province. It was selected and cultivated by the Guang'an Economic Crops Technology Extension Station of Guang'an District. It is an extremely distinctive citrus specialty product. In 2008, Longan Pomelo was approved as a national geographic indication protected product, making it one of a few citrus products with national geographic indication protection. Nutritional Value1. The pomelo contains natural potassium, an essential trace element for people with high blood pressure, and almost no sodium, making it one of the best therapeutic fruits for patients with cardiovascular diseases and kidney disease (if renal insufficiency is accompanied by hyperkalemia, consumption should be strictly prohibited);2. Pomelos contain large amounts of vitamin C, which can reduce cholesterol levels in the blood;3. The pectin in pomelos can not only lower low-density lipoprotein levels but also reduce damage to arterial walls;4. Pomelos have the effect of strengthening the body. They help the body absorb calcium and iron more easily. The natural folic acid they contain can prevent anemia and promote fetal development in pregnant…