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Yangloudong Brick Tea
Basic Introduction to Yangloudong Brick TeaThe city of Chibi is located in the hilly area where the Mubu Mountains meet the Jianghan Plain. Here, there is ample rainfall, long hours of sunlight, and fertile soil, providing a unique environment for tea cultivation. The history of tea picking dates back over two thousand years. As early as the Tang Dynasty, Chibi was designated by the imperial court as a "tea garden household," and during the Song and Yuan dynasties, it was established as a "tea trading" center. Product CharacteristicsAged dark brick tea becomes more fragrant with time, richer and purer; when stored under specific regional conditions, aged dark brick tea can develop a distinct almond aroma. In terms of taste, aside from a mellow sensation, there's a coarseness that isn't bitter, an oldness that isn't bland, a robust and lingering sweetness, and a lasting aftertaste known as the "Dong flavor." When sipping the tea, one can experience different layers of structure at the moment of entry into the mouth, while swirling it around the tongue, upon swallowing, and afterward. In terms of color, aside from being bright orange-red and visually appealing, aged dark brick tea has a clear and transparent amber…
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