Hebi

In Hejun, a city in Henan Province, weddings, funerals, and other important events are often celebrated with the traditional Eight Bowls feast. This banquet is typically served on an eight-legged table, featuring ten plates, eight bowls, and two soups, offering both delicious taste and appealing presentation. The traditional Eight Bowls consist mainly of four meat dishes and four vegetable dishes. Name Hejun Eight Bowls Category Specialty Cuisine Origin Henan Province - Hebi City - Hejun County In Hejun, the Eight Bowls feast is commonly used for celebrations such as weddings, funerals, and other important events. A traditional eight-legged table is adorned with ten dishes and eight bowls, along with two soups, which are both tasty and visually pleasing. The traditional Eight Bowls have been known for their affordability and ease of preparation, evolving over centuries through the refinement of chefs. By the end of the Qing Dynasty (Ming-Qing period), during which the food industry experienced unprecedented prosperity, the Eight Bowls were part of the "Lower Eight Treasures" category within the renowned "Full Han Banquet." Historical records state that during festivals, ceremonies, weddings, and other occasions, wealthy families often invited guests with this feast. In the past, the Eight Bowls incorporated…