Eagle

Basic Introduction to Fengyang Phoenix PaintingFengyang Phoenix Painting (also known as Dragon-Phoenix painting) originated in the early Ming Dynasty and has a history of over six hundred years. Over generations, artists have continuously created and developed this art form, gradually forming a unique folk artistic style and format. The phoenix depicted must have a "snake head, turtle back, eagle beak, crane legs, wishful crown, nine tails, and eighteen wings," embodying the best features of many birds. In terms of painting techniques, folk craft colors are primarily used, incorporating the line drawing and coloring techniques of meticulous flower-and-bird paintings. Additionally, it adopts the popular style of New Year paintings, employing color expressions such as "five-color, plain color, and ink wash," achieving a balance between elegance and vulgarity. The themes of phoenix paintings are diverse, including works like "The Vermilion Phoenix Facing the Sun," "Hundred Birds Paying Homage to the Phoenix," "The Son Leading His Father to Court," "Five Phoenix Pavilion," "Dragon and Phoenix Diagram," "Phoenix Chasing the Qilin," "Hundred Birds Presenting Longevity," "Four-Panel Screen," and other traditional masterpieces, making them beloved by the public. Product CharacteristicsThe modeling characteristics and expressive techniques of Fengyang Phoenix Painting are unique. When painting the phoenix,…

Basic Introduction to Asbestos Eagle TeaEagle tea is a woody plant of the Lauraceae family, belonging to evergreen trees, with leaves arranged alternately, thick in texture, and dark green in color. It is widespread in mountainous areas of Sichuan. Its young branches and leaves can be dried and steeped like tea, locally known as eagle tea or old tea. The leaves of eagle tea are oval-shaped, green on the front and white on the back, hence it's also called white tea. Eagle tea contains a lot of aromatic oils and polyphenolic compounds. When steeped, it has a fragrant aroma and robust flavor, initially astringent then sweet, with a strong and lasting taste. Drinking it in summer is particularly refreshing and invigorating. In folk tradition, it is believed to have the effects of relieving heat and aiding digestion. The "Compendium of Materia Medica" records its uses for "stopping coughs, expelling phlegm, alleviating asthma, and quenching thirst." Nutritional ValueEagle tea contains various components such as amino acids, mineral elements, vitamin C, vitamin B1, vitamin B2, flavonoids, polyphenols, and more. Due to its high content of iron, selenium, zinc, and chromium, it is beneficial for improving the functions of the hematopoietic system and…