Curling

Mengding Ganlu and Biluochun are both renowned Chinese teas, classified as curled green teas, known for their fragrant and sweet taste along with unique appearances. But do you know the differences between them? If you're a tea enthusiast or wish to learn more about tea, then this article is for you. Today, we reveal the five major differences between Mengding Ganlu and Biluochun, allowing you to distinguish between these two teas effortlessly. 1. Different Origins Mengding Ganlu originates from Mount Meng in Ya'an City, Sichuan Province, recognized as one of China's top ten famous teas and a geographical indication product. Mount Meng, one of China's four famous tea-producing regions, is also a geographical indication product. The altitude ranges from 800 to 1500 meters, with a mild climate, abundant rainfall, and fertile soil. Tea plants grow on mist-covered slopes, influenced by natural conditions such as sunlight, temperature, and humidity, which contribute to its unique quality and flavor. Biluochun hails from Dongting Mountain near Taihu Lake in Suzhou City, Jiangsu Province, also listed among China's top ten famous teas and a geographical indication product. Dongting Mountain, located beside Taihu Lake, has an altitude ranging from 200 to 300 meters and is surrounded…