Baihua Tan is located in an area with three rivers: Bulong River, Clear Water River, and Jinchang River. These three rivers are all upstream tributaries of the Bulong River, and downstream, they form the Tongjing River. Baihua Tan is situated in the midstream region of the Bulong River, known as Baihua Jing. Originally named Baihuatan (White Flower Pond), it got its name from the white flowers that bloom abundantly in the valley. Over time, the name evolved to Baihua Tan. One reason for its allure is its location within a heavily protected state forest, which has increased its mystique due to strict conservation measures. Secondly, the tea trees grow in what seems like an untouched paradise, receiving minimal human interference. The surrounding ecosystem and vegetation remain well-preserved. Additionally, the unique climate of the tropical rainforest allows the ancient tea trees of Baihua Tan, growing high in the mountains, to absorb ample nutrients. Not only do these tea trees grow robustly and tall, but they also produce rare tall-stemmed ancient tea trees, which are not commonly found in other major tea-producing areas such as Menghai and Lincang. The tea from Baihua Tan is characterized by a floral wildness and is renowned for its rich “Baihua fragrance.” Its flavor profile leans towards a softer, sweeter, and more mellow style.
2024 Yiwu Baihua Tan Spring Tea Raw Material Reference Prices
Baihua Tan Ancient Tree Tea: 4,500 – 6,000 RMB/kg
Small Tree Tea: 1,000 – 1,500 RMB/kg
2024 Yiwu Baihua Tan Spring Tea Pre-Sale on ChaWo
2024 Yiwu Baihua Tan Small Tree Spring Tea Pure First Flush Pre-Sale: 275 RMB for 250g
2024 Yiwu Baihua Tan Small Tree Spring Tea Pure First Flush Pre-Sale: 550 RMB for 500g
2024 Yiwu Baihua Tan Small Tree Spring Tea Pure First Flush Pre-Sale: 1,000 RMB for 1,000g
Introduction to Yiwu Baihua Tan Pu'er Tea
Yiwu Baihua Tan is a micro-region that has risen to prominence in recent years, part of the Tongqing River, one of the Seven Villages and Eight Hamlets of Yiwu.
The Pu'er tea produced here has a strong wild character, deep and rich flavors, and a full-bodied mouthfeel with a slight bitterness and astringency.
Naming a tea after flowers is no trivial matter.
The ancient tree tea from Baihua Tan is known for its sweet aftertaste, fragrant broth, and subtle bitterness. It features dark and shiny tea leaves, golden broth color, good aroma, smooth and thick broth quality, and a pleasant aftertaste. The ancient tree tea from Baihua Tan boasts a swift and intense sweet aftertaste, a pleasant throat sensation, and a deep honey orchid fragrance that is both restrained and delicate. Upon first sip, there is no bitterness, but the sweet aftertaste appears alongside the saliva production.
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Focusing on product quality is key to retaining customers; promoting the brand enhances the value of the product, making it more suitable for drinking and collecting; promoting the product helps more tea lovers get to know and appreciate it. By advancing both online and offline efforts, we welcome new opportunities in the tea industry in 2024. If you are unsure how to promote your brand and products, consider TeaYou Network, originally China Pu'er Tea Network (www.puercn.com), established in 2011. It is dedicated to disseminating information about the Pu'er tea industry and creating a platform for breaking down industry information. As a well-known media platform in the tea industry, we have professional teams for technology, promotion, and information, ready to tailor solutions specifically for you. Feel free to add us on WeChat for collaboration: xinchashiyong.