Eight treasure porridge is a favorite of many, not only for its delicious taste but also for its beauty-nourishing properties. However, making a good eight treasure porridge isn't that easy. So, how do you make the best-tasting eight treasure porridge? Let's find out today!
Method to Prepare Eight Treasure Porridge
Ingredients Needed
Black rice, black beans, peanuts, millet, Job's tears, kidney beans, lily, walnut kernels, water caltrop kernels, and longan.
Steps
1. Soak the black rice, black beans, peanuts, and Job's tears in water for about 4 hours.
2. Place the soaked black rice, black beans, peanuts, and Job's tears in an electric rice cooker. Clean the other ingredients and add them to the rice cooker with enough water.
3. Cover and cook. After about 20 minutes, when the mixture begins to boil, uncover and continue cooking.
4. After about 40 minutes, when the porridge thickens and the black beans start to crack, switch to the warming function.
5. Cover the rice cooker and it will be ready to eat the next morning.
How to Make Sweet Eight Treasure Porridge
Ingredients Needed
Glutinous rice, adzuki beans, raisins, peanuts, lotus seeds, pine nuts, dates, longan, and white sugar.
Steps
1. Rinse the glutinous rice clean and soak it in water for about 3 hours. Drain and set aside.
2. Cook the soaked glutinous rice with cold water until done. Set aside.
3. Rinse the peanuts and lotus seeds clean and soak them until soft. Cook them with cold water until soft.
4. Add the cooked glutinous rice, longan, dates, and pine nuts to the pot and continue cooking until the porridge thickens.
5. Near the end of cooking, add raisins and sugar. Stir well. After 15 minutes, the porridge is ready to serve.
How to Make Yam Eight Treasure Porridge
Ingredients Needed
Rice, glutinous rice, fragrant rice, mung beans, red beans, sorghum, dates, raisins, yam, and water.
Steps
1. Peel the yam, rinse it clean, and cut it into small pieces. Set aside.
2. Rinse the fragrant rice, mung beans, rice, glutinous rice, red beans, and sorghum clean. Set aside.
3. In a pot, bring enough water to a boil. Add the rinsed grains and boil over high heat. Reduce heat and simmer for 40 minutes.
4. After 40 minutes, add the yam, raisins, and dates. Continue cooking for another 20 minutes, and it's ready to serve.
How to Make Tempting Eight Treasure Porridge
Ingredients Needed
Millet, glutinous rice, black rice, dried jujubes, Job's tears, adzuki beans, green beans, red mung beans, soybeans, lotus seeds, dried lilies, and peanuts.
Steps
1. Clean all the ingredients and soak them in water.
2. Rinse the soaked ingredients again and place all the ingredients in an electric rice cooker.
3. Cover and set the rice cooker to porridge mode.
4. After about 30 minutes, you can enjoy a tempting, soft, and thick eight treasure porridge.